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Delights from Iceland's clear waters
Fiskkaup offers delicious, premium seafood – a taste of Iceland's pure nature for our customers.
We specialise in salted fish, but we also supply fresh fish, mackerel and lumpfish roe.
Fiskkaup are a family business, founded on Iceland's centuries-old tradition of producing high-quality fish.
Quality at every stage
Emphasis is placed on quality at every stage, from the minute that the ships leave harbour.
Fiskkaup is proud to place the Iceland Responsible Fisheries logo on its packaging.
Fiskkaup operates a state-of-the-art fish processing plant, with the best available equipment, in new premises by Reykjavík harbour. Our facilities are all excellent, and the newest technology is used to ensure consistent quality all year
How to prepare salt fish?
At Fiskkaup we care deeply about quality, and we want consumers to enjoy our products at their very best. Preparing salt fish correctly maintains the quality all the way to the dinner plate.